Friday, October 3, 2008

Roasted Cauliflower with Paprika

Here's another recipe from Everyday Food. I picked up some local cauliflower today and decided to oven-roast it. If you like cauliflower, you'll like this dish. The paprika gives it a teensy kick. I found it perfect for a rainy fall day!

This is the cauliflower just before putting it in the oven. Just toss cauliflower florets with 2 T olive oil and 1 1/2 tsp paprika. 20-25 minutes at 450 degrees.



Here's the finished product - delicious!

1 comment:

The Ditto clan said...

I love cooking blogs, can't wait to try some of these dishes...thanks.